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Talo

Name: Talo
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 1 serving
Cuisine: Spanish
Ingredients: Talo

Desayuno • España

220

KCAL

PROTEIN (G)

CARBS (G)

FAT (G)

Data source: SpanishCalorie

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Acerca de Talo

Basque flat corn flatbread cooked on a griddle, traditionally folded around chorizo or txistorra at fairs.